IT'S ALL ABOUT THE BROTH!
Where most people in the U.S. are accustomed to Tonkotsu (pork-based) broth, we set ourselves apart from the norm, with our Tori (poultry-based) and Miso (plant-based) broths! Slow cooked for over 24 hours, our broths offer a clean flavor profile with the richness and complexity of an unrivaled quality ramen.
...and don't forget about Chef Nate's small plate game. You will come for the ramen, but you are going to love these original small plates too!