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FALL WINTER MENU 2025 v2
FALL WINTER 2025 COCKTAILS
DRINK MENU
FALL WINTER MENU 2025 v2
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IT'S ALL ABOUT THE BROTH!
Where most people in the U.S. are accustomed to Tonkotsu (pork-based) broth, we set ourselves apart from the norm, with our Tori (poultry-based) and Miso (plant-based) broths! Slow cooked over time, our broths offer a clean flavor profile with the richness and complexity of an unrivaled quality ramen.
SMALL PLATES
...and don't forget about our small plate game. You will come for the ramen, but you are going to love these original and shareable small plates too!
3:00 PM to 6:00 PM
EVERY MONDAY - FRIDAY
SMALL PLATES
Confit Oyster Mushroom Salad
kale, confit oyster mushrooms, plum-persimmon vinaigrette, candied beets, toasted almonds, goat cheese
(contains: nuts, dairy soy) [vegetarian]
$11
Vegetarian
Sweet Pepper Wings
fried chicken wings with Union's sweet pepper sauce
(fish)
$9
Crawfish + Shrimp Lumpia
cream cheese filling, sweet pepper dipping sauce
(dairy, shellfish, fish)
$8
SPECIALTY COCKTAILS
Lycheetini
Tito's vodka, Hana Lychee Sake, lychee juice, lychee
$7
Green Tea Highball
Jameson, Hana white peach sake, fresh lemon & lime
$7
Fuji Appletini
Tito's vodka, Hana Fuji Apple sake, lychee simple syrup, lychee
$7
SAKE BY THE GLASS
Hana Apple Sake
$8
Hana Lychee Sake
$8
Hana White Peach Sake
$8
House Sake
$6
Moonstone Asian Pear Sake
$8
BEER + SELTZER
Paradise Park
$6
Orion - Okinawa's Craft
$6
Kirin Beer
$6
Sapporo
$6
Topo Chico Hard Seltzer Flavors
$6
Bud Light
$5
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